What this involves
A form that takes minutes
What you cook, whether you do events or regular orders, your area and your WhatsApp number.
A page with your food on it
Built and hosted by us at its own address. Nothing technical to keep running.
Orders come as messages
Headcount, date and dietary notes arrive in writing, where you can check them a week later.
Free to list and no commission on anything. Delivery platforms take a percentage of every order; we take none and never touch the money.
An order is a conversation
How many, what day, delivery or collection, what is being served. In writing it leaves you both with the details.
- A WhatsApp button that opens a chat with you
- Your own page with its own web address
They eat with their eyes first
Photographs of what you have actually served are the strongest thing on the page.
- Photos of your goods, your shop or your work
- Customers can leave a rating and a review
Ramadan is a month of evening deadlines
Iftar orders are placed in the afternoon to be ready at an exact minute, every day, for a month. It is a completely different way of working from the rest of the year, it is entirely predictable, and it is arranged almost entirely by message.
Nothing per plate
No listing fee, nothing monthly, and no percentage of a single order.
- No commission on anything you sell
- Free to list, with nothing to pay later
- Every listing is checked before it goes live
Be booked before the month starts
Free listing, one short form, and orders land in your WhatsApp.
Questions
I cook from home.
Whatever food permit and licensing rules apply to your activity still apply in full. A listing is not a substitute for any of them.
What does it cost?
Nothing to list and no commission on orders.
Do you handle payment?
No.